A Simple and Easy Chicken Pita Recipe

When time is tight, this quick chicken schnitzel recipe is a lifesaver. Ready in under 25 minutes, it’s simple, satisfying, and full of flavour. It makes the perfect school or work lunch.

All you need are a few ingredients and you probably have most of them in your pantry and fridge. I used Chicken Schnitzels which I purchased from Woolworths (linked), mayonnaise, Italian herbs, paprika , garlic powder, Worcestershire sauce, German mustard, fresh greens, onion and harissa sauce. The best part is that you can adapt this recipe to suit you.

How to make these Chicken Pita’s:

1. Cook the Schnitzels

   – Prepare the chicken schnitzels according to the package instructions, either baking or frying them until golden and crispy.

2. Make the Ranch-Style Sauce:

   – In a small bowl, whisk together the mayonnaise, Italian herbs, paprika, garlic powder, Worcestershire sauce, German mustard, salt, and pepper until smooth.

3. Assemble

   – Slice the schnitzel

   – Cut the pita and drizzle the ranch-style inside

   – Place the cut schnitzel in the pita, add the onions and greens and add more ranch sauce and a dollop of harissa sauce on the side for an optional spicy kick.

More Pita Lunch Ideas:

Pitas are a versatile base for quick and delicious lunches. Here are some ideas to inspire your next creation

1. Mediterranean Falafel Pita

   – Stuff the pita with crispy falafel, hummus, fresh lettuce, cherry tomatoes, cucumbers, and a drizzle of tahini sauce. Add a sprinkle of za’atar for extra flavor.

2. Grilled Chicken Caesar Pita

   – Fill with grilled chicken slices, romaine lettuce, shaved Parmesan, and Caesar dressing. Top with croutons for crunch.

3. Spicy Tuna Pita

   – Mix canned tuna with mayonnaise, sriracha, and a dash of lime juice. Add shredded carrots, cucumbers, and spinach for a fresh, spicy twist.

4. Caprese Pita

   – Layer fresh mozzarella, sliced tomatoes, and basil leaves. Drizzle with olive oil and balsamic glaze for a classic Italian touch.

5. Veggie Delight Pita

   – Load the pita with roasted vegetables like zucchini, bell peppers, and eggplant. Add a dollop of pesto or tzatziki for flavor.

6. Breakfast Pita

   – Add scrambled eggs, crispy bacon, avocado slices, and a sprinkle of cheese. Serve with a side of salsa for a breakfast-inspired lunch.

People will love the Chicken Schnitzel Pita recipe because it offers the perfect balance of convenience, flavor, and versatility. Here are some reasons why it stands out:

1. Quick and Easy: With pre-made schnitzels and a simple ranch-style sauce, this recipe is ready in under 25 minutes, making it perfect for busy days.
2. Flavorful Sauce: The ranch-style sauce combines pantry staples like mayo, herbs, and spices to create a tangy, creamy addition that elevates the dish.
3. Customisable: You can easily swap or add ingredients to suit your preferences, like swapping greens for rocket or adding sliced avocado for extra creaminess.
4. Wholesome and Fresh: The addition of fresh greens and red onions adds a refreshing crunch, complementing the crispy schnitzel perfectly.
5. Great for Meal Prep: This recipe is easy to scale up, so you can prepare several pitas in advance for a grab-and-go lunch option.
6. Perfect Pairing Options: Whether served with harissa sauce for a spicy kick or alongside your favorite drink, it’s versatile enough to suit any mood.

If you need to see how easy it is to put this together, check out the video below.

Delicious food isn’t always about slogging at the stove for hours, sometimes its the simplest meals that are the most enjoyable, like this Mackerel Fillets with Basil Pesto, click to go to the recipe. I hope you enjoy it

Happy Cooking, Pri

5 from 4 votes

A Simple and Easy Chicken Pita Recipe

Chicken Pita- Easy and Simple Lunch ideas to serve for the whole family

Author: admin@primade Cuisine: All, Mediterranean Courses: Dinner, Lunch, Main Course Recipe Keys: Quick Meals

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Prep Time 10 mins Cook Time 20 mins Total Time 30 mins Servings: 4

Ingredients

• 3 Chicken Schnitzels (I used Woolworths schnitzel)

• 1 cup mayonnaise

• 1 teaspoon Italian herbs

• 1 teaspoon paprika

• ¹⁄₂ teaspoon garlic powder

• 2 teaspoons Worcestershire sauce

• ¹⁄₂ teaspoon German mustard

• Salt and freshly ground black pepper, to taste

• Mixed fresh greens

• 1 red onion (thinly sliced)

• Harissa sauce (optional, for serving)

Instructions

1. Prepare the chicken schnitzels according to the package instructions, either baking or frying them until golden and crispy. Once cooked slice into strips.
2. In a small bowl, whisk together the mayonnaise, Italian herbs, paprika, garlic powder, Worcestershire sauce, German mustard, salt, and pepper until smooth.
3. Spread some sauce on the inside of the pita. Top with sliced schnitzel, fresh greens and thinly sliced red onions.
4. Drizzle the ranch-style sauce over the schnitzels.
5. Serve with a dollop of harissa sauce on the side for an optional spicy kick.

Keywords: chicken pita, easy lunch, easy prep, schwarma, chicken