AUBERGINE MOUSSAKA – A TWIST ON A GREEK CLASSIC WITH HERBS AND TOMATOES, GIVING YOU ALL THE FEELS. A DELICIOUS MEAT FREE MEAL

Name: AUBERGINE MOUSSAKA – A TWIST ON A GREEK CLASSIC WITH HERBS AND TOMATOES, GIVING YOU ALL THE FEELS. A DELICIOUS MEAT FREE MEAL
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: McCain Oven Chips; 1 kg aubergines; 3 tbsp olive oil; 1 onion sliced; 3 cloves garlic – crushed; 1 tsp chilli flakes; 2 tsp paprika; 1 bay leaf; 2 tsp dried oregano; 2 tsp dried thyme; 1 tbsp tomato paste; 1 tsp sugar; 1/2 cup water – little more if needed; 1 can chopped tomatoes; Fresh chopped parsley; Salt and pepper to taste

Apriena Jugoo Pummer November 8, 2023

5 / 1 Review

Servings: 4 Total Time: 35 mins

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Aubergine Moussaka in tomato sauce served with McCain Oven Chips By Apriena Jugoo Pummer

Need new inspiration for meatless meals, then you at the right place.

Fresh aubergines cooked in a delicious tomato sauce with garlic and herbs. This dish is full of flavour and i served it with McCain oven chips, linked for reference. You can also serve it with flatbreads, couscous or rice.

5 from 1 vote